Summer Cocktail: Frutta d'Isola

This is my current favorite summer cocktail.  It has been so popular from when I very first made it in June that every time we go to friends or have a get together it is requested.  The catch is that I am super picky when it comes to drinks, I don't like anything berry or funny flavored.  This drink is superb!

1 750 ml bottle of Heart & Soul Moscato

1 33.8 fl oz bottle of Central Market Organics Italian Soda Frutta d'Isola

1/2 bag of frozen peaches.

Note that you really need to have the Heart & Soul brand of Moscato.  Each brand of moscato varies in the fruitiness and the floweriness.  Heart & Soul compliments this Italian soda (directly from Italy) perfectly.

This recipe makes 2 quarts which is a perfect amount for a small dinner party.  If you are having this with several girlfriends then make sure you double up the recipe to make a gallon!

Just pour all of the liquid contents into the pitcher and stir.  Add the frozen peaches last and they will double as ice cubes and garnish.